Bollicine
Durello Spumante Brut
Excellent for aperitifs and throughout the meal, perfect with “baccalà alla vicentina”
| VARIETY | 100% Durella |
|---|---|
| TYPE | Spumante Brut |
| VINIFICATION | White vinification. The first fermentation takes place in stainless steel tanks at a controlled temperature. The second fermentation takes place at low temperatures in an autoclave with selected yeasts, according to the Charmat method. |
| ORGANOLEPTIC CHARACTERISTICS | • Color: pale straw yellow |
| Alcohol | 11° Vol |
| SERVING TEMPERATURE | 5-7° |
| BOX | 6 bottles |
Note
From the native grapes of Durella, this white typical of our tradition, modernized with modern winemaking techniques



