Pinot Bianco IGT Veneto

it goes well with dishes based on fish, white meats, cold cuts and cheeses with a delicate
flavor.

 

VARIETY

100% Pinot bianco

TYPE

IGT Pinot bianco Veneto

VINIFICATION

White vinification. Soft pressing and fermentation at a controlled temperature. Refinement in steel.

ORGANOLEPTIC CHARACTERISTICS

• Color: straw yellow
• Bouquet: delicate and pleasant with a light fruity and floral scent
• Taste: dry, ready to drink with nice freshness and persistence

Alcohol

12,5° Vol

SERVING TEMPERATURE

BOX

12 bottles

Note

The particular soil and atmospheric conditions of  area ensure  to grape variety its best expression