Merlot IGT Veneto

Ideal to serve with tagliatelle with meat sauce, red meats and game.

 

VARIETY

100% Merlot

TYPE

IGT Merlot Veneto

VINIFICATION

Red vinification. Maceration at a controlled temperature of 24 ° / 26 ° C followed by aging in steel.

ORGANOLEPTIC CHARACTERISTICS

• Color: bright ruby red with violet reflections
• Bouquet: On the nose the olfactory sensations are complex, and develop around the memory of plum, cherry and currant, embellished with floral shades of violet
• Taste: soft and harmonious, with great balance.

Alcohol

12.5° Vol

SERVING TEMPERATURE

16-18°

BOX

12 bottles

Note

An important and balanced wine that enhances the characteristics of the territory